Youth
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Food & Nutrition
- USDA National Institute of Food and Agriculture (NIFA)
- USDA Agriculture and Food Research Initiative (AFRI)
- USDA's MyPlate
- My City Kitchen
- Academy of Nutrition and Dietetics
- USDA EFNEP
- USDA SNAP-ED
- UConn Extension Master Gardener Program
- National Junior Master Gardener Program
- Department of Nutrition
Outreach Programs
Fitness
Youth Development
Funding Opportunities
Connecticut Fitness and Nutrition Clubs In Motion, is a 4-H Afterschool program designed to reduce obesity rates in children ages 9 to 14, through sustainable interventions surrounding food and fitness.
The program is a partnership grant of the University of Connecticut College of Agriculture, Health and Natural Resources, Department of Extension.
CT FANs IM, was modeled after the original 4-H FANs Fitness and Nutrition Clubs, a USDA Children, Youth and Families at Risk (CYFAR) Program.
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“This project was supported by Agriculture and Food Research Initiative Competitive Grant Award No 2012-68001-19956 from the USDA National Institute of Food and Agriculture.”